上衣 構成을 위한 老年期 男性의 體型 分類 = A Study on Classification of Bodytype of Elderly Males for Upper Garments Construction

다국어 초록 (Multilingual Abstract)

The purpose of this study is to collect data for the improvement of the accuracy of upper garments construction of the old whose bodies have been changed due to their age.
In this study the body measurements with 61 items were taken from 226 men(aged from 60 to 80) living in Seoul by the R. Martin's method in 1992.
The data were calculated by computer and analyzed by the multivariate method, especially factor and cluster analysis.
The results of the study were as follows ;
1. The average stature of elderly males was 163.6cm, chest circumference 91.6cm waist circumference 85.5cm, hip circumference 92.8 cm, neck circumference 37 cm, arm length 55.4 cm, back length 42.6 cm, shoulder breadth 42.9 cm and the Roher's Index 1.39, which was a standard body shape.
2. The items of factor analysis were explained to seven, namely, tole degree of fatness of the upper body, the size of the frame of body, the length of the upper body, the degree of curve of the front body, the size of shoulder, the shape of the back, and the slope of shoulder.
3. The body types of subjects were classified into four types. The majority was type 4, which was 67% of subjects and considered as balanced body type.
The distinctive features of those types are as follows ;
Type 1. The subjects of this type had a slight skeletal structure and were the thinnest of all the subjects with thin and forward-bent arm.
Type 2. The subjects of this type were the tallest of all the subjects. They had the straightest side of body and a well-developed upper arm. The thigh length of this type was longer than the length of trunk.
Type 3. The subjects of this type was only one, so it could be excluded.
Type 4. The subjects of this type had a long trunk, well-developed shoulder, and a crook in their neck and back. The arm length and thigh length of this type were short and those circumferences were thick.
Type 5. The subjects of this type were the shortest of all, but had the highest degree of fatness in the waist and abdominal part. They had well-developed front muscles of body and projected hip.

목차 (Table of Contents)

• I.서론
• II.연구방법
• 1.계측
• 1) 연구대상 및 기간
• 2) 계측방법
• 3) 계측항목과 계측내용
• 2.분석방법
• III.분석결과 및 고찰
• 1.계측 항목에 대한 평균치
• 2.요인분석
• 3.집락분석
• IV.결론
• 참고문헌